Line Cook – 1st Shift – Days Off: Friday & Saturday at Home Chef | Weekend Jobs USA

Job Description

EXTERNAL LISTING — SOURCED FROM JOB NETWORK

Line Cook – 1st Shift – Days Off: Friday & Saturday

Company: Home Chef

Location: Atlanta, Fulton County

Salary: $35,615 / year

Category: Hospitality & Catering Jobs

This role follows a 1st shift schedule, working from 7:00 AM to 3:30 PM , with designated days off on Friday and Saturday. A Line Cook is responsible for raw food prep, washing, cutting, cooking, cooling, labeling and portioning product for our Ready to Heat (RTH) business, while also owning documentation, counts, and tracking progress. Cooks must adhere to all floor safety and food safety standard operating procedures (SOPs). Detailed Responsibilities Raw food prep, washing, cutting, cooking, …