Sous Chef at Hotel Genevieve | Weekend Jobs USA

Job Description

EXTERNAL LISTING — SOURCED FROM JOB NETWORK

Sous Chef

Company: Hotel Genevieve

Location: Louisville, Jefferson County

Salary: $52,000 – $56,160 / year

Category: Hospitality & Catering Jobs

Hotel Genevieve | Bar Genevieve We’re more than just a team – we’re a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you’re passionate, driven, and ready to thrive, we’d love to have you on our team. Apply today and …